Roskachestvo Checks Well-Known Brands of Butter: Only One "Palm" and a High Price Tag?

Introduction

Butter is a popular dairy product used in many cuisines around the world. It is made from churned cream or milk and is a good source of fat, protein, and vitamins. However, not all butter is created equal. Some brands may contain additives or fillers, while others may be made from lower-quality ingredients.

Roskachestvo, a Russian consumer protection agency, recently conducted a study of 18 popular brands of butter sold in Russia. The study evaluated the butter's quality, safety, and nutritional value. The results of the study were published in a report titled "Butter: Roskachestvo Checks Well-Known Brands."

Key Findings

The Roskachestvo study found that only one of the 18 brands of butter tested contained palm oil. This brand was "Selo Zelenoye." All of the other brands tested were found to be free of palm oil.

The study also found that the prices of the butter brands tested varied significantly. The most expensive brand was "President," which was priced at 1,090 rubles per kilogram. The least expensive brand was "Izbenka," which was priced at 449 rubles per kilogram.

In terms of quality, the Roskachestvo study found that the majority of the butter brands tested were of good quality. However, some brands were found to have certain defects, such as a grainy texture or an off-flavor.

Conclusion

The Roskachestvo study provides valuable information for consumers who are looking to purchase high-quality butter. The study found that the majority of the butter brands tested were of good quality and free of palm oil. However, the prices of the butter brands tested varied significantly. Consumers should carefully consider their budget and needs when choosing a brand of butter to purchase.

Additional Information

In addition to the key findings, the Roskachestvo study also included a number of other interesting findings. For example, the study found that:

• The average fat content of the butter brands tested was 82.5%.
• The average protein content of the butter brands tested was 1.0%.
• The average carbohydrate content of the butter brands tested was 0.5%.
• The average calorie content of the butter brands tested was 740 calories per 100 grams.

The Roskachestvo study also included a number of recommendations for consumers who are looking to purchase high-quality butter. These recommendations include:

• Look for butter that is made from 100% cream or milk.
• Avoid butter that contains additives or fillers.
• Choose butter that is unsalted if you are concerned about your sodium intake.
• Store butter in the refrigerator at a temperature of 40 degrees Fahrenheit or below.